Showing 649–666 of 879 results
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ANTONIO LOPESDouro
2019-
Type
still wine
DRY -
Conservation
from 3 to 5 years
-
Grape varieties
tinta barroca, tinta roriz, touriga franca
-
Temperature
15 to 18° C
-
Wine style
- Fruity and medium bodied
- Animal / balsamic
- Spicy
- Black fruits
- Red fruits
-
Food pairing
- Pâtes
- Pizza
- Vegetarian dish
- Cheese
- Red meat
-
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J-M RAFFAULTChinon “Clos d’Isoré”
2020-
Type
still wine
DRY -
Conservation
from 3 to 5 years
-
Grape varieties
cabernet franc
-
Temperature
15 to 18° C
-
Wine style
- Fruity and medium bodied
- Animal / balsamic
- Woody
- Black fruits
- Red fruits
- Herbaceous
- Mineral and saline
-
Food pairing
- BBQ
- Tex mex
- Vegetarian dish
- White meat
- Cheese
- Red meat
-
Culture
bio
-
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J-M RAFFAULTChinon “Les Galuches”
2021-
Type
still wine
-
Conservation
3 years
-
Grape varieties
cabernet franc
-
Temperature
15 to 18° C
-
Wine style
- Aromatic and supple
- Fresh
-
Food pairing
- Aperitif
- Fish and shellfish
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Culture
bio
-
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ANTONIO LOPESDos Amigos Reserva
2020-
Type
still wine
SEMI-DRY -
Conservation
3 years
-
Grape varieties
cabernet sauvignon, castelau, tinta roriz
-
Temperature
15 to 18° C
-
Wine style
- Aromatic and supple
- Spicy
- Red fruits
-
Food pairing
- BBQ
- Tex mex
- Cheese
- Red meat
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DOMAINE CLOS DES ROCHERSCrémant de Luxembourg Rosé
-
Type
crémant de luxembourg
raw -
Conservation
from 3 to 5 years
-
Grape varieties
pinot noir
-
Temperature
4 to 8 °C
-
Wine style
- Fruity and medium bodied
- Acidic and lively
- Citrus fruits
- Brioche
- Floral
- Red fruits
- Mineral and saline
-
Food pairing
- Aperitif
- Dessert
- Vegetarian dish
- Fish and shellfish
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DUPONTCalvados 30 Ans – Non Réduit
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Type
Calvados
-
Conservation
10 years
-
Temperature
15 to 18° C
-
Wine style
- Spicy
- Fruity
-
Food pairing
- Liqueur
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CAVE LANGUEDOC ROUSSILLONSaint Saturnin Réserve Les Moulies Languedoc
2015-
Type
still wine
DRY -
Conservation
from 3 to 5 years
-
Grape varieties
carigan, grenache, mourvèdre, syrah
-
Temperature
15 to 18° C
-
Wine style
- Fruity and medium bodied
- Black fruits
- Red fruits
-
Food pairing
- BBQ
- Tex mex
- Pâtes
- Pizza
- Vegetarian dish
- Red meat
-
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CHATEAU DU CEDRECahors Cèdre Héritage Malbec
2020-
Type
still wine
DRY -
Conservation
5 to 10 years
-
Grape varieties
malbec
-
Temperature
15 to 18° C
-
Wine style
- Fruity and medium bodied
- Black fruits
- Red fruits
- Herbaceous
- Mineral and saline
-
Food pairing
- Pâtes
- Pizza
- Vegetarian dish
- Cheese
- Red meat
-
Culture
bio
-
-
CHATEAU DU CEDRECahors
2020-
Type
still wine
DRY -
Conservation
5 to 10 years
-
Grape varieties
malbec
-
Temperature
15 to 18° C
-
Wine style
- Aromatic and supple
- Butter and oily
- Spicy
- Black fruits
- Red fruits
- Mineral and saline
-
Food pairing
- Cheese
- Red meat
-
Culture
bio
-
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CHATEAU DU CEDRE
Cahors
2021-
Type
still wine
DRY -
Conservation
5 to 10 years
-
Grape varieties
malbec
-
Temperature
15 to 18° C
-
Wine style
- Aromatic and supple
- Butter and oily
- Spicy
- Black fruits
- Red fruits
- Mineral and saline
-
Food pairing
- Cheese
- Red meat
-
Culture
bio
-
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CHÂTEAU BELLEVUE LA FORÊTCôtes du Frontonnais
2022-
Type
still wine
DRY -
Conservation
from 3 to 5 years
-
Grape varieties
cabernet sauvignon, négrette, syrah
-
Temperature
15 to 18° C
-
Wine style
- Fruity and medium bodied
- Black fruits
- Red fruits
-
Food pairing
- BBQ
- Tex mex
- Game
- Pâtes
- Pizza
- Vegetarian dish
- Cheese
- Red meat
-
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DOMAINE CLOS DES ROCHERSGewürztraminer Vin Moelleux GPC
2023-
Type
still wine
Sweet -
Conservation
3 years
-
Grape varieties
gewürztraminer
-
Temperature
8 to 12 °C
-
Wine style
- Spicy
- Floral
-
Food pairing
- Desserts
- Foie gras
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CHÂTEAU LAMOTHE GAILLARDBordeaux rouge
2022-
Type
still wine
DRY -
Conservation
from 3 to 5 years
-
Grape varieties
cabernet sauvignon, merlot, petit verdot
-
Temperature
15 to 18° C
-
Wine style
- Fruity and medium bodied
- Black fruits
- Red fruits
-
Food pairing
- BBQ
- Tex mex
- Game
- Pâtes
- Pizza
- Vegetarian dish
- Cheese
- Red meat
-
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CASTELLANIi Castei Valpolicella “Campo del Biotto”
2021-
Type
still wine
DRY -
Conservation
from 3 to 5 years
-
Temperature
15 to 18° C
-
Wine style
- Aromatic and supple
- Acidic and lively
- Floral
- Black fruits
- Red fruits
-
Food pairing
- BBQ
- Tex mex
- Vegetarian dish
- White meat
- Cheese
- Red meat
-
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CASTELLANI
i Castei Valpolicella “Campo del Biotto”
2022-
Type
still wine
DRY -
Conservation
from 3 to 5 years
-
Temperature
15 to 18° C
-
Wine style
- Aromatic and supple
- Acidic and lively
- Floral
- Black fruits
- Red fruits
-
Food pairing
- BBQ
- Tex mex
- Vegetarian dish
- White meat
- Cheese
- Red meat
-
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CHÂTEAU RESPIDE-MEDEVILLEGraves
2019-
Type
still wine
DRY -
Conservation
from 3 to 5 years
-
Grape varieties
cabernet sauvignon, merlot
-
Temperature
15 to 18° C
-
Wine style
- Fruity and medium bodied
- Animal / balsamic
- Woody
- Black fruits
- Red fruits
- Herbaceous
- Mineral and saline
-
Food pairing
- BBQ
- Tex mex
- Game
- Pâtes
- Pizza
- Vegetarian dish
- Red meat
-
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CASTELLANIi Castei Valpolicella “Ripasso”
2019-
Type
still wine
DRY -
Conservation
5 to 10 years
-
Temperature
15 to 18° C
-
Wine style
- Aromatic and supple
- Butter and oily
- Spicy
- Floral
- Black fruits
- Red fruits
-
Food pairing
- Pâtes
- Pizza
- Vegetarian dish
- Cheese
- Red meat
-
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CASTELLANI
i Castei Valpolicella “Ripasso”
2018-
Type
still wine
DRY -
Conservation
5 to 10 years
-
Temperature
15 to 18° C
-
Wine style
- Aromatic and supple
- Butter and oily
- Spicy
- Floral
- Black fruits
- Red fruits
-
Food pairing
- Pâtes
- Pizza
- Vegetarian dish
- Cheese
- Red meat
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