Showing 1–18 of 178 results
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DOMAINE J.FAIVELEYFaiveley Gevrey-Chambertin 1er Cru “Les Cazetiers”
2019-
Type
still wine
DRY -
Conservation
10 years
-
Grape varieties
pinot noir
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Temperature
15 to 18° C
-
Wine style
- Fruity and medium bodied
- Woody
- Spicy
- Black fruits
- Red fruits
- Mineral and saline
-
Food pairing
- White meat
- Cheese
- Red meat
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DOMAINE J.FAIVELEYFaiveley Gevrey-Chambertin 1er Cru “Combe Aux Moines”
2019-
Type
still wine
DRY -
Conservation
10 years
-
Grape varieties
pinot noir
-
Temperature
15 to 18° C
-
Wine style
- Fruity and medium bodied
- Woody
- Spicy
- Black fruits
- Red fruits
-
Food pairing
- White meat
- Cheese
- Red meat
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CHÂTEAU SOCIANDO MALLETChâteau Sociando-Mallet Haut Médoc
2020-
Type
still wine
-
Conservation
5 to 10 years
-
Grape varieties
cabernet franc, cabernet sauvignon, malbec, merlot
-
Temperature
15 to 18° C
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Wine style
- Floral
- Black fruits
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Food pairing
- BBQ
- Tex mex
- Gibiers
- Red meat
- Cheese
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CHÂTEAU LA CROIX DE LAMOTHEChâteau La Croix de Lamothe Bordeaux
2021-
Type
still wine
DRY -
Conservation
5 to 10 years
-
Grape varieties
cabernet sauvignon, merlot
-
Temperature
15 to 18° C
-
Wine style
- Aromatic and supple
- Animal / balsamic
- Woody
- Black fruits
- Red fruits
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Food pairing
- BBQ
- Tex mex
- Game
- Pâtes
- Pizza
- Vegetarian dish
- Cheese
- Red meat
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LOUIS MICHEL & FILSLouis Michel Petit Chablis
2020-
Type
still wine
DRY -
Conservation
from 3 to 5 years
-
Grape varieties
chardonnay
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Temperature
8 to 12 °C
-
Wine style
- Fruity and medium bodied
- Acidic and lively
- Citrus fruits
- Floral
- Fruity with white flesh
- Mineral and saline
-
Food pairing
- Aperitif
- Fish and shellfish
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DOMAINE PIRLET LUCLuc Pirlet Cabernet Sauvignon “Elevé en fût de chêne”
2021-
Type
still wine
DRY -
Conservation
from 3 to 5 years
-
Grape varieties
cabernet sauvignon
-
Temperature
15 to 18° C
-
Wine style
- Fruity and medium bodied
- Woody
- Spicy
- Black fruits
- Red fruits
-
Food pairing
- BBQ
- Tex mex
- Pâtes
- Pizza
- Vegetarian dish
- Cheese
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DOMAINE PIRLET LUC
Luc Pirlet Sauvignon Blanc
2022-
Type
still wine
DRY -
Conservation
3 years
-
Grape varieties
sauvignon blanc
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Temperature
8 to 12 °C
-
Wine style
- Fruity and light
- Acidic and lively
- Citrus fruits
- Floral
- Fruity with white flesh
- Herbaceous
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Food pairing
- Aperitif
- Vegetarian dish
- Fish and shellfish
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Pascal Rouge Coteaux du Languedoc
2022-
Type
still wine
SEMI-DRY -
Conservation
3 years
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Grape varieties
grenache
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Temperature
8 to 12 °C
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Wine style
- Cherry
- Spicy
- Plum
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Food pairing
- BBQ
- Tex mex
- Pâtes
- Pizza
- Red meat
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DOMAINE JAS D'ESCLANJas D’Esclans Côtes de Provence Rosé bio Rosé
2020-
Type
still wine
DRY -
Conservation
3 years
-
Grape varieties
cinsault, grenache, mourvèdre
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Temperature
8 to 12 °C
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Wine style
- Fruity and light
- Acidic and lively
- Floral
- Fruity with white flesh
- Red fruits
-
Food pairing
- Aperitif
- BBQ
- Tex mex
- Vegetarian dish
- White meat
- Red meat
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Culture
bio
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DOMAINE THILLRiesling Thill’s Wintrange Felsberg
2021-
Type
still wine
-
Conservation
3 years
-
Grape varieties
riesling
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Temperature
8 to 12 °C
-
Wine style
- Acidic and lively
- Mineral and saline
- Vinous
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Food pairing
- Aperitif
- Fish and shellfish
- White meat
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DOMAINE THILLThill’s Brut Crémant de Luxembourg
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Type
crémant de luxembourg
raw -
Conservation
3 years
-
Grape varieties
auxerrois, pinot blanc, riesling
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Temperature
4 to 8 °C
-
Wine style
- Fruity and light
- Acidic and lively
- Citrus fruits
- Fruity with white flesh
- Mineral and saline
-
Food pairing
- Aperitif
- Dessert
- Vegetarian dish
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BERNARD-MASSARDMillésimé Brut – Crémant de Luxembourg 2016
2015-
Type
crémant de luxembourg
raw -
Conservation
3 years
-
Grape varieties
pinot blanc, riesling
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Temperature
4 to 8 °C
-
Wine style
- Brioche
- Floral
- Fruity with white flesh
- Vinous
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Food pairing
- Aperitif
- Dessert
- Vegetarian dish
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MAISON TRIMBACHTrimbach Pinot Blanc
2020-
Type
still wine
DRY -
Conservation
from 3 to 5 years
-
Grape varieties
pinot blanc
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Temperature
8 to 12 °C
-
Wine style
- Fruity and medium bodied
- Acidic and lively
- Floral
- Fruity with white flesh
- Mineral and saline
-
Food pairing
- Aperitif
- Fish and shellfish
- Cheese
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DOMAINE CLOS DES ROCHERSClos des Rochers Domaine et Tradition Riesling AOP
2019-
Type
still wine
-
Conservation
from 3 to 5 years
-
Grape varieties
riesling
-
Temperature
8 to 12 °C
-
Wine style
- Fruity and medium bodied
- Acidic and lively
- Citrus fruits
- Spicy
- Floral
- Fruity with white flesh
- Mineral and saline
-
Food pairing
- Aperitif
- Vegetarian dish
- Fish and shellfish
- White meat
- Cheese
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CHÂTEAU LA SERREChâteau La Serre “Grand Cru Classé” Saint Emilion
2020-
Type
still wine
DRY -
Conservation
10 years
-
Grape varieties
cabernet franc, merlot
-
Temperature
15 to 18° C
-
Wine style
- Aromatic and robust
- Animal / balsamic
- Woody
- Black fruits
- Red fruits
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Food pairing
- BBQ
- Tex mex
- Game
- Pâtes
- Pizza
- Vegetarian dish
- Cheese
- Red meat
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CHÂTEAU TOUR DU PAS ST-GEORGESChâteau Tour du Pas Saint-Georges Saint Georges Saint Emilion
2018-
Type
still wine
DRY -
Conservation
5 to 10 years
-
Grape varieties
cabernet franc, cabernet sauvignon, malbec, merlot
-
Temperature
15 to 18° C
-
Wine style
- Aromatic and supple
- Animal / balsamic
- Woody
- Black fruits
- Red fruits
-
Food pairing
- BBQ
- Tex mex
- Game
- Pâtes
- Pizza
- Vegetarian dish
- Cheese
- Red meat
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CHÂTEAU RAUZAN DESPAGNEChâteau Rauzan Despagne Bordeaux Blanc
2021-
Type
still wine
DRY -
Conservation
from 3 to 5 years
-
Grape varieties
muscadelle, sauvignon blanc, sémillon
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Temperature
4 to 8 °C
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Wine style
- Fruity and medium bodied
- Acidic and lively
- Citrus fruits
- Floral
-
Food pairing
- Aperitif
- Fish and shellfish
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DOMAINE J.FAIVELEYFaiveley Chambolle-Musigny
2020-
Type
still wine
DRY -
Conservation
from 3 to 5 years
-
Grape varieties
pinot noir
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Temperature
15 to 18° C
-
Wine style
- Fruity and medium bodied
- Woody
- Black fruits
- Red fruits
- Mineral and saline
-
Food pairing
- White meat
- Cheese
- Red meat
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