Showing 1–18 of 21 results
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DOMAINE CLAVELBonne Pioche – Pic Saint Loup
2020-
Type
still wine
DRY -
Conservation
from 3 to 5 years
-
Grape varieties
carignan, grenache, syrah
-
Temperature
15 to 18° C
-
Wine style
- Fruity and light
- Spicy
- Floral
- Red fruits
-
Food pairing
- Aperitif
- BBQ
- Tex mex
- Pâtes
- Pizza
- Vegetarian dish
-
Culture
bio
-
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JEFF CARRELLes Darons
2022-
Type
still wine
DRY -
Conservation
from 3 to 5 years
-
Grape varieties
carignan, grenache, syrah
-
Temperature
15 to 18° C
-
Wine style
- Fruity and medium bodied
- Red fruits
-
Food pairing
- BBQ
- Tex mex
- Red meat
-
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DOMAINE L'HORIZONL’Esprit de l’Horizon
2020-
Type
still wine
DRY -
Conservation
5 to 10 years
-
Grape varieties
carignan, grenache
-
Temperature
15 to 18° C
-
Wine style
- Acidic and lively
- Spicy
- Fruity
- Plum
-
Food pairing
- Gibiers
- Red meat
-
Culture
biodynamics
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DOMAINE L'HORIZON
L’Esprit de l’Horizon
2021-
Type
still wine
DRY -
Conservation
5 to 10 years
-
Grape varieties
carignan, grenache
-
Temperature
15 to 18° C
-
Wine style
- Acidic and lively
- Spicy
- Fruity
- Plum
-
Food pairing
- Gibiers
- Red meat
-
Culture
biodynamics
-
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DOMAINE ANNE GROSLes Fontanilles
2022-
Type
still wine
DRY -
Conservation
10 years
-
Grape varieties
carignan, grenache, syrah
-
Temperature
15 to 18° C
-
Wine style
- Aromatic and supple
- Butter and oily
- Spicy
- Black fruits
- Red fruits
- Herbaceous
-
Food pairing
- Vegetarian dish
- Cheese
- Red meat
-
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DOMAINE ANNE GROS
Les Fontanilles
2016-
Type
still wine
DRY -
Conservation
10 years
-
Grape varieties
carignan, grenache, syrah
-
Temperature
15 to 18° C
-
Wine style
- Aromatic and supple
- Butter and oily
- Spicy
- Black fruits
- Red fruits
- Herbaceous
-
Food pairing
- Vegetarian dish
- Cheese
- Red meat
-
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L'INFERNALCuvée Riu
2018-
Type
still wine
DRY -
Conservation
5 to 10 years
-
Grape varieties
carignan, grenache, syrah
-
Temperature
15 to 18° C
-
Wine style
- Aromatic and robust
- Spicy
- Floral
- Black fruits
- Red fruits
- Herbaceous
- Mineral and saline
-
Food pairing
- Game
- Pâtes
- Pizza
- Cheese
- Red meat
-
-
ROC D'ANGLADERoc d’Anglade
2022-
Type
still wine
DRY -
Conservation
10 years
-
Grape varieties
carignan, grenache, syrah
-
Temperature
15 to 18° C
-
Wine style
- Aromatic and robust
- Spicy
- Black fruits
- Red fruits
- Herbaceous
- Mineral and saline
-
Food pairing
- BBQ
- Tex mex
- Vegetarian dish
- Cheese
- Red meat
-
Culture
bio
-
-
ROC D'ANGLADE
Roc d’Anglade
2021-
Type
still wine
DRY -
Conservation
10 years
-
Grape varieties
carignan, grenache, syrah
-
Temperature
15 to 18° C
-
Wine style
- Aromatic and robust
- Spicy
- Black fruits
- Red fruits
- Herbaceous
- Mineral and saline
-
Food pairing
- BBQ
- Tex mex
- Vegetarian dish
- Cheese
- Red meat
-
Culture
bio
-
-
CLOS MARIEMétairies du Clos Vieille Vignes
2019-
Type
still wine
DRY -
Conservation
5 to 10 years
-
Grape varieties
carignan, grenache, syrah
-
Temperature
15 to 18° C
-
Wine style
- Aromatic and robust
- Butter and oily
- Spicy
- Black fruits
- Red fruits
- Herbaceous
- Mineral and saline
-
Food pairing
- Game
- Cheese
- Red meat
-
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CLOS MARIE
Métairies du Clos Vieille Vignes
2021-
Type
still wine
DRY -
Conservation
5 to 10 years
-
Grape varieties
carignan, grenache, syrah
-
Temperature
15 to 18° C
-
Wine style
- Aromatic and robust
- Butter and oily
- Spicy
- Black fruits
- Red fruits
- Herbaceous
- Mineral and saline
-
Food pairing
- Game
- Cheese
- Red meat
-
-
CLOS MARIE
Métairies du Clos Vieille Vignes
2020-
Type
still wine
DRY -
Conservation
5 to 10 years
-
Grape varieties
carignan, grenache, syrah
-
Temperature
15 to 18° C
-
Wine style
- Aromatic and robust
- Butter and oily
- Spicy
- Black fruits
- Red fruits
- Herbaceous
- Mineral and saline
-
Food pairing
- Game
- Cheese
- Red meat
-
-
CLOS MARIE
Métairies du Clos Vieille Vignes
2018-
Type
still wine
DRY -
Conservation
5 to 10 years
-
Grape varieties
carignan, grenache, syrah
-
Temperature
15 to 18° C
-
Wine style
- Aromatic and robust
- Butter and oily
- Spicy
- Black fruits
- Red fruits
- Herbaceous
- Mineral and saline
-
Food pairing
- Game
- Cheese
- Red meat
-
-
CLOS MARIE
Métairies du Clos Vieille Vignes
2015-
Type
still wine
DRY -
Conservation
5 to 10 years
-
Grape varieties
carignan, grenache, syrah
-
Temperature
15 to 18° C
-
Wine style
- Aromatic and robust
- Butter and oily
- Spicy
- Black fruits
- Red fruits
- Herbaceous
- Mineral and saline
-
Food pairing
- Game
- Cheese
- Red meat
-
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CLOS DU SERRESLes Maros
2020-
Type
still wine
DRY -
Conservation
10 years
-
Grape varieties
carignan, cinsault, grenache
-
Temperature
15 to 18° C
-
Wine style
- Aromatic and robust
- Animal / balsamic
- Woody
- Mineral and saline
-
Food pairing
- BBQ
- Tex mex
- Game
- Cheese
- Red meat
-
Culture
bio
-
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Abbaye Sylva PlanaLe Songe de l’Abbé Faugères
2020-
Type
still wine
-
Conservation
5 to 10 years
-
Grape varieties
carignan, grenache, syrah
-
Temperature
15 to 18° C
-
Wine style
- Aromatic and robust
- Animal / balsamic
- Spicy
- Black fruits
- Red fruits
-
Food pairing
- BBQ
- Tex mex
- Game
- Red meat
-
Culture
bio
-
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DOMAINE CLAVELLe Mas
2022-
Type
still wine
DRY -
Conservation
3 years
-
Grape varieties
carignan, grenache, syrah
-
Temperature
12 to 15 °C
-
Wine style
- Fruity and light
- Floral
- Black fruits
- Red fruits
-
Food pairing
- Aperitif
- BBQ
- Tex mex
- Pâtes
- Pizza
- Vegetarian dish
- White meat
- Red meat
-
Culture
bio
-
-
DOMAINE CLAVEL
Le Mas
2021-
Type
still wine
DRY -
Conservation
3 years
-
Grape varieties
carignan, grenache, syrah
-
Temperature
12 to 15 °C
-
Wine style
- Fruity and light
- Floral
- Black fruits
- Red fruits
-
Food pairing
- Aperitif
- BBQ
- Tex mex
- Pâtes
- Pizza
- Vegetarian dish
- White meat
- Red meat
-
Culture
bio
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