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pinot noir

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  • POL ROGER

    Cuvée Winston Churchill

    2015
    • Type

      champagne
      raw

    • Conservation

      10 years

    • Grape varieties

      chardonnay, pinot noir

    • Temperature

      8 to 12 °C

    • Wine style
      • Acidic and lively
      • Citrus fruits
      • Butter and oily
      • Brioche
      • Mineral and saline
      • Vinous
    • Food pairing
      • Aperitif
      • Vegetarian dish
      • Fish and shellfish
      • White meat
    75cl / 222,30€
    (0 opinions)
    Add to cart
  • POL ROGER

    Cuvée Winston Churchill

    2013
    • Type

      champagne
      raw

    • Conservation

      10 years

    • Grape varieties

      chardonnay, pinot noir

    • Temperature

      8 to 12 °C

    • Wine style
      • Acidic and lively
      • Citrus fruits
      • Butter and oily
      • Brioche
      • Mineral and saline
      • Vinous
    • Food pairing
      • Aperitif
      • Vegetarian dish
      • Fish and shellfish
      • White meat
    75cl / 222,30€
    (0 opinions)
    Add to cart
  • POL ROGER

    Cuvee Winston Churchill

    2012
    • Type

      champagne
      raw

    • Conservation

      10 years

    • Grape varieties

      chardonnay, pinot noir

    • Temperature

      8 to 12 °C

    • Wine style
      • Acidic and lively
      • Citrus fruits
      • Butter and oily
      • Brioche
      • Mineral and saline
      • Vinous
    • Food pairing
      • Aperitif
      • Vegetarian dish
      • Fish and shellfish
      • White meat
    Produit indisponible
    (0 opinions)
    Add to cart
  • POL ROGER

    Brut Millésimé

    2016
    • Type

      champagne
      raw

    • Conservation

      10 years

    • Grape varieties

      chardonnay, pinot noir

    • Temperature

      4 to 8 °C

    • Wine style
      • Acidic and lively
      • Citrus fruits
      • Butter and oily
      • Brioche
      • Mineral and saline
      • Vinous
    • Food pairing
      • Aperitif
      • Vegetarian dish
      • Fish and shellfish
      • White meat
    150cl / 159,12€
    (0 opinions)
    Add to cart
  • POL ROGER

    Brut Millésimé

    2013
    • Type

      champagne
      raw

    • Conservation

      10 years

    • Grape varieties

      chardonnay, pinot noir

    • Temperature

      4 to 8 °C

    • Wine style
      • Acidic and lively
      • Citrus fruits
      • Butter and oily
      • Brioche
      • Mineral and saline
      • Vinous
    • Food pairing
      • Aperitif
      • Vegetarian dish
      • Fish and shellfish
      • White meat
    150cl / 136,66€
    (0 opinions)
    Add to cart
  • POL ROGER

    Brut – Millésimé

    2018
    • Type

      champagne
      raw

    • Conservation

      10 years

    • Grape varieties

      chardonnay, pinot noir

    • Temperature

      4 to 8 °C

    • Wine style
      • Fruity and light
      • Acidic and lively
      • Butter and oily
      • Brioche
      • D'agrumes
      • Mineral and saline
    • Food pairing
      • Aperitif
      • Vegetarian dish
      • Fish and shellfish
      • White meat
    Produit indisponible
    (0 opinions)
    Add to cart
  • POL ROGER

    Brut – Millésimé

    2015
    • Type

      champagne
      raw

    • Conservation

      10 years

    • Grape varieties

      chardonnay, pinot noir

    • Temperature

      4 to 8 °C

    • Wine style
      • Fruity and light
      • Acidic and lively
      • Butter and oily
      • Brioche
      • D'agrumes
      • Mineral and saline
    • Food pairing
      • Aperitif
      • Vegetarian dish
      • Fish and shellfish
      • White meat
    75cl / 73,71€
    (0 opinions)
    Add to cart
  • BERNARD-MASSARD

    Cuvée de L’Ecusson Brut

    • Type

      Traditional method
      raw

    • Conservation

      3 years

    • Grape varieties

      pinot blanc, pinot noir, riesling

    • Temperature

      4 to 8 °C

    • Wine style
      • Brioche
      • Floral
      • White flesh fruits
      • Vinous
    • Food pairing
      • Aperitif
      • Dessert
      • Vegetarian dish
    75cl / 11,99€
    (0 opinions)
    Add to cart
  • BERNARD-MASSARD

    Sélection Brut

    • Type

      Traditional method
      raw

    • Conservation

      3 years

    • Grape varieties

      chardonnay, pinot blanc, pinot noir

    • Temperature

      4 to 8 °C

    • Wine style
      • Acidic
      • Acidic and lively
      • Floral
      • Fruity with white flesh
    • Food pairing
      • Aperitif
      • Dessert
      • Vegetarian dish
    75cl / 10,00€
    (0 opinions)
    Add to cart

  • Bernard Massard Crémant Cuvée Prestige 100 ans coffret et 2 verres

    • Type

      crémant de luxembourg
      raw

    • Conservation

      3 years

    • Grape varieties

      chardonnay, pinot noir

    • Temperature

      4 to 8 °C

    • Wine style
      • Lemon
      • Yellow blossoms
      • Pears
      • Rich and delicate
    • Food pairing
      • Aperitif
      • Vegetarian dishes
      • Fish and shellfish
    75cl / 72,80€
    (0 opinions)
    Add to cart
  • BERNARD-MASSARD

    Crémant de Luxembourg “Cuvée Prestige 100 ans”

    • Type

      crémant de luxembourg
      raw

    • Conservation

      3 years

    • Grape varieties

      chardonnay, pinot noir

    • Temperature

      4 to 8 °C

    • Wine style
      • Lemon
      • Yellow blossoms
      • Pears
      • Rich and delicate
    • Food pairing
      • Aperitif
      • Dessert
      • Vegetarian dish
      • Fish and shellfish
    75cl / 50,31€
    (0 opinions)
    Add to cart
  • DOMAINE JOBLOT

    Givry 1er Cru Mademoiselle

    2022
    • Type

      still wine
      DRY

    • Conservation

      from 3 to 5 years

    • Grape varieties

      chardonnay, pinot noir

    • Temperature

      15 to 18° C

    • Wine style
      • Butter and oily
      • Floral
      • Black fruits
      • Red fruits
      • Mineral and saline
    • Food pairing
      • Pâtes
      • Pizza
      • Fish and shellfish
      • White meat
      • Cheese
      • Red meat
    75cl / 45,14€
    (0 opinions)
    Add to cart
  • CHAMPAGNE LAHAYE

    Benoît Lahaye Brut Nature Grand Cru Bio

    • Type

      champagne
      sparkling - extra brut

    • Conservation

      5 to 10 years

    • Grape varieties

      chardonnay, pinot noir

    • Temperature

      4 to 8 °C

    • Wine style
      • Fruity with white flesh
      • Mineral and saline
      • Vinous
    • Food pairing
      • Dessert
      • Fish and shellfish
      • White meat
      • Cheese
    • Culture

      biodynamics

    75cl / 41,41€
    (0 opinions)
    Add to cart
  • BERNARD-MASSARD

    Premium Dry

    • Type

      Traditional method
      DRY

    • Conservation

      3 years

    • Grape varieties

      chardonnay, pinot blanc, pinot noir

    • Temperature

      4 to 8 °C

    • Wine style
      • Acidic
      • Acidic and lively
      • Floral
      • Fruity with white flesh
    • Food pairing
      • Aperitif
      • Dessert
      • Vegetarian dish
    75cl / 10,00€
    (0 opinions)
    Add to cart
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