Showing 1–18 of 21 results
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DOMAINE J.FAIVELEYBourgogne
2022-
Type
still wine
DRY -
Conservation
from 3 to 5 years
-
Grape varieties
pinot noir
-
Temperature
15 to 18° C
-
Wine style
- Fruity and light
- Black fruits
- Red fruits
- Mineral and saline
-
Food pairing
- Vegetarian dish
- White meat
- Cheese
- Red meat
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DOMAINE J.FAIVELEYMercurey “Vieilles Vignes”
2022-
Type
still wine
DRY -
Conservation
from 3 to 5 years
-
Grape varieties
pinot noir
-
Temperature
15 to 18° C
-
Wine style
- Fruity and light
- Black fruits
- Red fruits
- Mineral and saline
-
Food pairing
- White meat
- Cheese
- Red meat
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DOMAINE J.FAIVELEYMercurey “La Framboisière”
2022-
Type
still wine
DRY -
Conservation
5 to 10 years
-
Temperature
15 to 18° C
-
Wine style
- Fruity and medium bodied
- Woody
- Black fruits
- Red fruits
- Mineral and saline
-
Food pairing
- White meat
- Cheese
- Red meat
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DOMAINE J.FAIVELEY
Mercurey “Vieilles Vignes”
2021-
Type
still wine
DRY -
Conservation
from 3 to 5 years
-
Grape varieties
pinot noir
-
Temperature
15 to 18° C
-
Wine style
- Fruity and light
- Black fruits
- Red fruits
- Mineral and saline
-
Food pairing
- White meat
- Cheese
- Red meat
-
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DOMAINE J.FAIVELEY
Mercurey “La Framboisière”
2021-
Type
still wine
DRY -
Conservation
5 to 10 years
-
Temperature
15 to 18° C
-
Wine style
- Fruity and medium bodied
- Woody
- Black fruits
- Red fruits
- Mineral and saline
-
Food pairing
- White meat
- Cheese
- Red meat
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DOMAINE J.FAIVELEYMercurey “Clos Rochette”
2022-
Type
still wine
DRY -
Conservation
from 3 to 5 years
-
Grape varieties
chardonnay
-
Temperature
12 to 15 °C
-
Wine style
- Fruity and medium bodied
- Citrus fruits
- Butter and oily
- Woody
- Fruity with white flesh
- Mineral and saline
-
Food pairing
- Aperitif
- Fish and shellfish
- White meat
- Cheese
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DOMAINE J.FAIVELEYGevrey-Chambertin “Vieilles Vignes”
2022-
Type
still wine
DRY -
Conservation
10 years
-
Grape varieties
pinot noir
-
Temperature
15 to 18° C
-
Wine style
- Fruity and medium bodied
- Woody
- Black fruits
- Red fruits
- Mineral and saline
-
Food pairing
- White meat
- Cheese
- Red meat
-
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DOMAINE J.FAIVELEY
Gevrey-Chambertin “Vieilles Vignes”
2021-
Type
still wine
DRY -
Conservation
10 years
-
Grape varieties
pinot noir
-
Temperature
15 to 18° C
-
Wine style
- Fruity and medium bodied
- Woody
- Black fruits
- Red fruits
- Mineral and saline
-
Food pairing
- White meat
- Cheese
- Red meat
-
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DOMAINE J.FAIVELEY
Gevrey-Chambertin “Vieilles Vignes”
2020-
Type
still wine
DRY -
Conservation
10 years
-
Grape varieties
pinot noir
-
Temperature
15 to 18° C
-
Wine style
- Fruity and medium bodied
- Woody
- Black fruits
- Red fruits
- Mineral and saline
-
Food pairing
- White meat
- Cheese
- Red meat
-
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DOMAINE J.FAIVELEYLadoix “Les Marnes Blanches” Côte de Beaune
2022-
Type
still wine
-
Conservation
from 3 to 5 years
-
Grape varieties
chardonnay
-
Temperature
12 to 15 °C
-
Wine style
- Aromatic and robust
- Brioche
- Floral
-
Food pairing
- Fish and shellfish
- Cheese
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DOMAINE J.FAIVELEY
Ladoix “Les Marnes Blanches” Côte de Beaune
2021-
Type
still wine
-
Conservation
from 3 to 5 years
-
Grape varieties
chardonnay
-
Temperature
12 to 15 °C
-
Wine style
- Aromatic and robust
- Brioche
- Floral
-
Food pairing
- Fish and shellfish
- Cheese
-
-
DOMAINE J.FAIVELEYMercurey Clos des Myglands Premier Cru
2022-
Type
still wine
-
Conservation
5 to 10 years
-
Temperature
15 to 18° C
-
Wine style
- Woody
- Black fruits
- Red fruits
-
Food pairing
- Desserts
- Vegetarian dishes
- Red meat
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DOMAINE J.FAIVELEYLes Villeranges blanc
2022-
Type
still wine
DRY -
Conservation
from 3 to 5 years
-
Grape varieties
chardonnay
-
Temperature
8 to 12 °C
-
Wine style
- Fruity and medium bodied
- Acidic and lively
- Woody
- Floral
- Fruity with white flesh
- Mineral and saline
-
Food pairing
- Aperitif
- Fish and shellfish
- White meat
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DOMAINE J.FAIVELEYBeaune “Clos de l’Ecu” 1er Cru
2021-
Type
still wine
DRY -
Conservation
5 to 10 years
-
Grape varieties
pinot noir
-
Temperature
15 to 18° C
-
Wine style
- Fruity and medium bodied
- Woody
- Black fruits
- Red fruits
- Mineral and saline
-
Food pairing
- White meat
- Cheese
- Red meat
-
-
DOMAINE J.FAIVELEY
Beaune “Clos de l’Ecu” 1er Cru
2020-
Type
still wine
DRY -
Conservation
5 to 10 years
-
Grape varieties
pinot noir
-
Temperature
15 to 18° C
-
Wine style
- Fruity and medium bodied
- Woody
- Black fruits
- Red fruits
- Mineral and saline
-
Food pairing
- White meat
- Cheese
- Red meat
-
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DOMAINE J.FAIVELEYNuits-Saint-Georges “Les Montroziers”
2021-
Type
still wine
DRY -
Conservation
5 to 10 years
-
Grape varieties
pinot noir
-
Temperature
15 to 18° C
-
Wine style
- Fruity and light
- Woody
- Black fruits
- Red fruits
- Mineral and saline
-
Food pairing
- White meat
- Cheese
- Red meat
-
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DOMAINE J.FAIVELEYNuits-Saint-Georges 1er Cru “Aux Chaignots”
2021-
Type
still wine
DRY -
Conservation
5 to 10 years
-
Grape varieties
pinot noir
-
Temperature
15 to 18° C
-
Wine style
- Fruity and light
- Woody
- Black fruits
- Red fruits
- Mineral and saline
-
Food pairing
- White meat
- Cheese
- Red meat
-
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DOMAINE J.FAIVELEY
Nuits-Saint-Georges “Les Montroziers”
2022-
Type
still wine
DRY -
Conservation
5 to 10 years
-
Grape varieties
pinot noir
-
Temperature
15 to 18° C
-
Wine style
- Fruity and light
- Woody
- Black fruits
- Red fruits
- Mineral and saline
-
Food pairing
- White meat
- Cheese
- Red meat
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