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Showing all 7 results
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MAYACAMAS
Cabernet Sauvignon Mount Veeder
2013
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Type
still wine
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Conservation
10 years
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Grape varieties
cabernet sauvignon
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Temperature
15 to 18° C
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Wine style
- Woody
- Spicy
- Floral
- Black fruits
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Food pairing
- Lamb
- Gibiers
- Red meat
- Poultry
- Cheese
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MAYACAMAS
Cabernet Sauvignon Mount Veeder
2015
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Type
still wine
-
Conservation
10 years
-
Grape varieties
cabernet sauvignon
-
Temperature
15 to 18° C
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Wine style
- Woody
- Spicy
- Floral
- Black fruits
-
Food pairing
- Lamb
- Gibiers
- Red meat
- Poultry
- Cheese
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MAYACAMAS
Cabernet Sauvignon Mount Veeder
2016
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Type
still wine
-
Conservation
10 years
-
Grape varieties
cabernet sauvignon
-
Temperature
15 to 18° C
-
Wine style
- Woody
- Spicy
- Floral
- Black fruits
-
Food pairing
- Lamb
- Gibiers
- Red meat
- Poultry
- Cheese
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MAYACAMAS
Cabernet Sauvignon Mount Veeder
2018
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Type
still wine
-
Conservation
10 years
-
Grape varieties
cabernet sauvignon
-
Temperature
15 to 18° C
-
Wine style
- Woody
- Spicy
- Floral
- Black fruits
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Food pairing
- Lamb
- Gibiers
- Red meat
- Poultry
- Cheese
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LA CREMA
Monterey Pinot Noir
2019
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Type
still wine
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Grape varieties
pinot noir
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Temperature
15 to 18° C
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Wine style
- Cherry
- Toasted oak
- Raspberry
- Plum
- Sec et fruité
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Food pairing
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LA CREMA
Sonoma Coast Chardonnay
2020
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Type
still wine
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Grape varieties
chardonnay
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Temperature
8 to 12 °C
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Wine style
- Aromatic and robust
- Citrus fruits
- Buttery
- Pears
- Pommes
- Vanilla
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Food pairing
- Vegetarian dishes
- Fish and shellfish
- Red meat
- Poultry
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Type
still wine
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Grape varieties
zinfandel
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Wine style
- Woody
- Cherry
- Mature
- Poivre
- Plum
- Vanilla
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Food pairing